CTX Middleby Marshall DZ33T Infrared Dbl.Electric Conveyor Pizza Ovens
• 18-gauge stainless steel exterior
• Fully insulated on all sides
• Top and bottom infrared emitters evenly heat (two on top and two on bottom)
• “Cool Skin” safety feature keeps the external surface of the oven under 120°F
• Quiet operation
• Independently-controlled microprocessor with time/date clock, standby mode, and self-cleaning cycle
• The operator can preset up to 15 different time and temperature combinations
• Stackable up to three high
• For installation under a ventilation hood
Double Stacked Unit:
Heating Zone 62.44” 1586 mm
Baking Area 7.8 ft² 0.72 m²
Belt Length 56.25” 1429 mm
Overall Length 59.02” 1499 mm
Belt Width (Single) 18” 457 mm
Belt Width (50/50) 9” / 9” 229 mm / 229 mm
Height with 15” (381 mm) legs 55.32” 1405 mm
Depth 39.03” 991 mm
Heating Zone 62.44” 1586 mm
Baking Area 7.8 ft² 0.72 m²
Belt Length 56.25” 1429 mm
Overall Length 59.02” 1499 mm
Belt Width (Single) 18” 457 mm
Belt Width (50/50) 9” / 9” 229 mm / 229 mm
Height with 15” (381 mm) legs 55.32” 1405 mm
Depth 39.03” 991 mm
